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Chicken Breasts In Wine Sauce

Chicken Breasts In Wine Sauce is a home-style recipe made with Butter Or Margarine, Whole Chicken Breasts Halved, Condensed Cream Of Chicken Soup, White Wine, Dash Pepper, and Sliced Carrots. Serves 6.

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Chicken Breasts In Wine Sauce

Ingredienti

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Preparazione (anteprima)

  1. 1

    In large skillet over medium heat, melt butter. Brown chicken breasts about 5

  2. 2

    minutes on each side. In small bowl, combine soup, wine, and pepper; pour over

chicken. Stir in carrots and mushrooms. Reduce heat. Cover; simmer 25 to 35

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