Chicken Breasts Parmesan

Name: Chicken Breasts Parmesan
Yield: 6.0
Ingredients: 6.0 Chicken Breast Halves; 0.5 cup All Purpose Flour; 2.0 Eggs; 1.0 cup Dried Bread Crumbs; 1.0 teaspoon Salt; 0.5 teaspoon Onion Powder; 0.25 teaspoon Garlic Powder; 0.25 teaspoon Paprika; 0.5 cup Chopped Onions; 1.0 To Crushed Of Garlic; 2.0 Of Tomato Sauce; 0.5 teaspoon Oregano; 0.5 teaspoon Basil; 0.25 cup Olive Oil; 0.6667 cup Parmesan Cheese; 8.0 ounce Mozzarella Cheese

Chicken Breasts Parmesan — a community recipe on Potlikkr.

🍽 Serves 6.0

🍗

Ingredients

6.0 Chicken Breast Halves
0.5 cup All Purpose Flour
2.0 Eggs
1.0 cup Dried Bread Crumbs

+ 12 more ingredients — sign up free to see them all.

Method (preview)

1
Using a meat mallet flatten each chicken breast into an oval shape. Get out
2
three bowls and put the flour in the first one. Lightly beat the eggs in the

second bowl. In the third bowl, combine the bread crumbs with the salt,

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.