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Chicken Breasts Southwestern

Chicken Breasts Southwestern is built on Vegetable Oil, Lime Juice, and Fresh Garlic Minced. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2/3 cup
• 1/3 cup
• 1 tsp

Method (preview)

1. 1

   In 9 ″ square baking pan stir together all marinade ngredients.

2. 2

   Add chicken breasts; marinate, turning once, in refrigerator at least 45 minutes.

3. 3

   Meanwhile, prepare grill placing coals to one side; heat until coals are ash white.

4. 4

   Make aluminum foil drip pan; place opposite coals.

5. 5

   Remove chicken from marinade; drain.

6. 6

   Grill chicken 7 minutes; turn.

7. 7

   Continue grilling until fork tender, 6 to 8 minutes.

8. 8

   Top each chicken breast with 2 slices cheese.

9. 9

   Continue grilling until cheese begins to melt.

10. 10

    Serve with salsa.