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Chicken Breasts with Rice

Chicken Breasts with Rice — a community recipe on Potlikkr.

Ingredients

• 1.0 Dried Beef
• 2.0 Medium Stalk Celery
• 1.0 Small Onion
• 1.0 tbsp Butter Or Margarine

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Method (preview)

1. 1

   Cover and microwave beef, celery, onion and margarine in 2-quart casserole on high (100%) until onion is crisp tender, 3 to 4 minutes. Stir in rice, parsley, and pine nuts. Arrange chicken breasts skin sides up and thickest parts to outside of rice mixture. Sprinkle with seasoned salt and paprika. Cover and microwave 5 minutes; turn casserole one half turn. Microwave until chicken is done, 8 to 11 minutes.

2. 2

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