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Chicken Cassoulet

Chicken Cassoulet is a home-style recipe made with Dry Navy Beans, Chicken With Skin Removed, Reduced Sodium Tomato Juice, Chopped Celery, Sliced Carrots, and Chopped Onion.

Ingredienti

• 0.5 cup Dry Navy Beans
• 1.5 lb Chicken With Skin Removed
• 0.75 cup Reduced Sodium Tomato Juice
• 0.5 cup Chopped Celery

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Preparazione (anteprima)

1. 1

   Rinse beans. In medium saucepan, mix beans and 2 cups water. Bring to

2. 2

   boiling. Boil uncovered for 10 minutes Drain. Add 2 cups more water.