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Chicken Chow Mein

Chicken Chow Mein is a home-style recipe made with Frying Chicken, Water, Large White Onions, Celery, Flour Or Cornstarch, and Soy Sauce. Serves 6.

재료

• 4 lb
• 2 cup
• 2
• 2 cup
• 1/4 cup
• 1/4 cup
• 1
• 1
• 1
• 3 tbsp

조리법 (미리보기)

1. 1

   Place chicken with water, onions and celery in Crock-Pot.

2. 2

   Cover and cook on Low for 8 to 10 hours.

3. 3

   One hour before serving, turn to High.

4. 4

   Remove chicken; bone and cut up meat into bite-size pieces.

5. 5

   Return to Crock-Pot.

6. 6

   Combine flour with soy sauce and stir into Crock-Pot with bean sprouts, bamboo shoots, water chestnuts and molasses.

7. 7

   Stir well until thickened.

8. 8

   Taste for aeasoning.

9. 9

   Turn to Low until ready to serve, up to 4 hours.

10. 10

    Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra