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Chicken chow mein

Chicken chow mein — una ricetta della community su Potlikkr.

Ingredienti

• 2.0 tbsp Light Soy Sauce
• 1.0 tsp Five Spice Powder
• 1.0 tsp Chilli Sauce
• 1.0 tbsp Cornflour

Preparazione (anteprima)

1. 1

   Cook this authentic Chinese stir-fry in less than ten minutes, adding any crisp seasonal vegetables you fancy.

2. 2

   Cook the noodles in a pan of boiling water for 2-3 minutes until al dente, or according to packet instructions. Drain, then rinse under cold running water and drain again. Drizzle with a dash of sesame oil and toss through to prevent the noodles from sticking to each other.