Chicken Cordon Bleu #2
Chicken Cordon Bleu #2 is a home-style recipe made with Lowfat Swiss Cheese, Ozs Lean Ham Slices, Boned And Skinned Chicken Breast Halves Pounded Thin, Unbleached Flour, Paprika, and Reduced Calorie Margarine. Serves 4.
🍽 4.0인분
재료
- 4.0 oz Lowfat Swiss Cheese
- 4.0 Ozs Lean Ham Slices
- 4.0 Boned And Skinned Chicken Breast Halves Pounded Thin
- 3.0 tbsp Unbleached Flour
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
TO COOK CHICKEN: Place one-fourth of the cheese and ham on top of each chicken
- 2
breast. Roll up breasts to enclose filling; secure with toothpicks. Combine
flour and paprika. Coat chicken with flour mixture. Coat a nonstick skillet with