Chicken Cordon Bleu #2

Name: Chicken Cordon Bleu #2
Yield: 4.0
Ingredients: 4.0 ounce Lowfat Swiss Cheese; 4.0 Ozs Lean Ham Slices; 4.0 Boned And Skinned Chicken Breast Halves Pounded Thin; 3.0 tablespoon Unbleached Flour; 1.0 teaspoon Paprika; 1.0 tablespoon Reduced Calorie Margarine; 0.5 cup White Wine; 1.0 Pkt Chicken Broth Packet; 1.0 tablespoon Cornstarch; 1.0 cup Evaporated Skim Milk

Chicken Cordon Bleu #2 is a home-style recipe made with Lowfat Swiss Cheese, Ozs Lean Ham Slices, Boned And Skinned Chicken Breast Halves Pounded Thin, Unbleached Flour, Paprika, and Reduced Calorie Margarine. Serves 4.

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🍽 Voor 4.0

Ingrediënten

4.0 oz Lowfat Swiss Cheese
4.0 Ozs Lean Ham Slices
4.0 Boned And Skinned Chicken Breast Halves Pounded Thin
3.0 tbsp Unbleached Flour

+ 6 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
TO COOK CHICKEN: Place one-fourth of the cheese and ham on top of each chicken
2
breast. Roll up breasts to enclose filling; secure with toothpicks. Combine

flour and paprika. Coat chicken with flour mixture. Coat a nonstick skillet with

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