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Chicken Cordon Bleu

Chicken Cordon Bleu is a home-style recipe made with Chicken Breast Halves Skinned, Lowfat Swiss Cheese, Seasoned Bread Crumbs, Dijon Style Mustard, Parmesan Cheese, and Dried Thyme. Serves 1.

Ingredienti

• 4.0 Chicken Breast Halves Skinned
• 2.0 slice Lowfat Swiss Cheese
• 0.25 cup Seasoned Bread Crumbs
• 1.0 tbsp Dijon Style Mustard

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Preparazione (anteprima)

1. 1

   Place chicken between 2 pieces wax paper. Pound to 1/4 inch thickness.

2. 2

   Spread mustard evenly down center of each breast. Sprinkle with thyme. Top