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Chicken Cordon Bleu Rolls

Chicken Cordon Bleu Rolls is a home-style recipe made with Boneless Skinless Chicken Breast Halves, Sliced Ham, Swiss Cheese, Flour, Parmesan Cheese, and Salt. Serves 6.

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Chicken Cordon Bleu Rolls

재료

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조리법 (미리보기)

  1. 1

    Roll chicken breasts with ham and Swiss and tie with cotton string.

  2. 2

    Combine flour, parmesan, salt and pepper in bowl. Roll chicken in flour

mixture and chill 1 hour. Reserve extra flour mixture.

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