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Chicken Cordon Bleu Rolls

Chicken Cordon Bleu Rolls is a home-style recipe made with Boneless Skinless Chicken Breast Halves, Sliced Ham, Swiss Cheese, Flour, Parmesan Cheese, and Salt. Serves 6.

Ingredientes

• 6
• 1/2 lb
• 1/2 lb
• 1/2 cup

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Preparo (prévia)

1. 1

   Roll chicken breasts with ham and Swiss and tie with cotton string.

2. 2

   Combine flour, parmesan, salt and pepper in bowl. Roll chicken in flour mixture and chill 1 hour. Reserve extra flour mixture.