← Alle recepten

Chicken Cordon Blue

Chicken Cordon Blue is a home-style recipe made with Large Boned Chicken Breast, Prosciutto, Swiss Cheese Cream Cheese Thyme, Egg Bread Crumbs, and Butter. Serves 6.

Ingrediënten

• 4.0 Large Boned Chicken Breast
• 8.0 slice Prosciutto
• 8.0 slice Swiss Cheese Cream Cheese Thyme
• 1.0 Egg Bread Crumbs

+ 1 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   Prepare chicken breasts by cutting lengthwise, making a total of eight pieces. Place between plastic wrap and pound with a mallet until each portion is no more than 1/8 inch thick. Place one slice of prosciutto and a slice of cheese on the chicken. Sprinkle a little thyme if you like. Roll chicken to enclose filling. Coat with flour and dip in one beaten egg. Then roll in dry bread crumbs.

2. 2

   In a large fry pan melt 3 tablespoons butter and add chicken rolls. cook 15 minutes. Turn frequently to brown all sides. Transfer to warm serving dish.