Chicken-dijon Rigatoni

Name: Chicken-dijon Rigatoni
Yield: 6.0
Ingredients: 2.0 tablespoon Olive Oil; 1.0 pound Chicken; 2.0 cup Half And Half Salt And Pepper; 1.0 pound Uncooked Rigatoni; And Kept Warm; 0.3333 cup Dijon Mustard; 3.0 tablespoon Minced Fresh Parsley For Garnish

Chicken-dijon Rigatoni — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

2.0 tbsp Olive Oil
1.0 lb Chicken
2.0 cup Half And Half Salt And Pepper
1.0 lb Uncooked Rigatoni

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Method (preview)

1
Heat olive oil in a large sautepan over medium-high heat. Add the chicken
2
and cook until no longer pink, about 5 minutes. Remove chicken from pan

and set aside. Add half-and-half and salt and pepper to taste, and stir to

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