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Chicken Dinola (Chicken Soup With Ginger)

Chicken Dinola (Chicken Soup With Ginger) is a home-style recipe made with Chicken, Garlic, Vegetable Oil, Fresh Ginger, Medium Onion, and Fish Sauce. Serves 4.

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Chicken Dinola (Chicken Soup With Ginger)

材料

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作り方 (プレビュー)

  1. 1

    Peel papaya skin. Cut papaya lengthwise into 4-6 pieces, remove seeds and slice diagonally about 1/2 inch thick. Set aside. In a deep soup pot over medium heat, saute garlic in oil until lightly browned. Add ginger and onion, stir for a minute. Add chicken pieces and fish sauce. Cook for 3 minutes. Add water.

  2. 2

    Season with a little salt and pepper. Let boil, then simmer covered over medium low heat for 25 - 30 minutes. Add raw papaya and continue cooking for 6 to 8 minutes or until tender. Correct seasonings to taste. Turn off heat. Add spinach, cover for 1-2 minutes. Serve immediately.

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