Chicken Dumplings With Orange Dipping Sauce

Name: Chicken Dumplings With Orange Dipping Sauce
Yield: 6 servings
Ingredients: 2 cup Nappa Cabbage; 1/4 cup Shiitake Mushrooms; 1/2 pound Ground Chicken; 1 Green Onion; 1 teaspoon Ginger Root; 3 tablespoon Water; 1/2 teaspoon Salt; 30 Round Wonton Wrappers Nonstick Cooking Spray; 1 1/4 cup Chicken Broth; 1/3 cup Orange Marmalade; 3 tablespoon Rice Vinegar

Chicken Dumplings With Orange Dipping Sauce is a home-style recipe made with Nappa Cabbage, Shiitake Mushrooms, Ground Chicken, Green Onion, Ginger Root, and Water. Serves 6.

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Zutaten

2 cup
1/4 cup
1/2 lb
1

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Zubereitung (Vorschau)

1
In nonstick skiller, over medium-high heat, saute cabbage and mushrooms for 2 mintues, cool. Stir in ground chicken, green onion, ginger, water and salt.
2
Place 1 tsp filling on each wrapper.

Cover with damp cloth and plastic wrap and chill until cooking time.) With cooking spray, grease skillet.

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