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Chicken Filling for Vol au Vent

Chicken Filling for Vol au Vent is a home-style recipe made with Chicken Breast Legs And Wings, Large Onion, Bell Pepper, Tomatoes, Garlic, and Balsamic Vinegar. Serves 8.

Ingrediënten

• 1.0 Chicken Breast Legs And Wings
• 1.0 Large Onion
• 0.5 Bell Pepper
• 1.0 can Tomatoes

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Bereiding (voorbeeld)

1. 1

   Brown pieces in olive oil, transferring them to a plate as they brown.

2. 2

   Add onions to the pan and cook until soft. Add garlic and mushrooms.