Chicken Flambe

Name: Chicken Flambe
Yield: 4.0
Ingredients: 1.0 pound Boneless Skinless Chicken Breasts; Salt And Pepper; 2.0 tablespoon Vegetable Oil; 0.5 Medium Onion Cut In Quarters; 2.0 Portobello Mushroom Caps Sliced; 0.3333 cup Orange Liqueur; 1.0 cup Dry White Wine; 2.0 teaspoon Butter Or Margarine; 4.0 teaspoon Flour; 2.0 tablespoon Whipping Cream

Chicken Flambe — a community recipe on Potlikkr.

🍽 Serves 4.0

🍗

Ingredients

1.0 lb Boneless Skinless Chicken Breasts
Salt And Pepper
2.0 tbsp Vegetable Oil
0.5 Medium Onion Cut In Quarters

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Method (preview)

1
Preheat oven to 350F.
2
Lightly season the chicken breasts with salt and pepper. In a large

skillet over medium heat, brown chicken breasts on both sides. Add

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