Chicken-fried steak with cream gravy
Chicken-fried steak with cream gravy is a home-style recipe made with Round Steak Tenderized By The Butcher, Inch Thick Salt Black Pepper Freshly Ground, Unbleached All Purpose Flour, Eggs With Tbl Hot Pepper Sauce, Saltine Crackers, and Corn Oil. Serves 4.
🍽 Voor 4.0
Ingrediënten
- 2.0 lb Round Steak Tenderized By The Butcher
- 0.5 Inch Thick Salt Black Pepper Freshly Ground
- 0.75 cup Unbleached All Purpose Flour
- 2.0 Eggs With Tbl Hot Pepper Sauce
+ 3 ingrediënten meer — meld je gratis aan om alles te zien.
Bereiding (voorbeeld)
- 1
Season each steak on both sides with a pinch of salt and of freshly
- 2
ground black pepper, rubbing them into the meat. One at a time, dredge
the steaks into the flour, then in the egg, then in the cracker crumbs.
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