Chicken galantine

Name: Chicken galantine
Yield: 0.0
Ingredients: No Chicken; 1 Carrot; 1 Onion; 1 stick Celery Dried Thyme Leaves; 4 Whole Black Peppercorns; 2 Cold Water Pork And Veal Seasoning; 1 tablespoon Pistachio Nuts; 125 gram Chicken Livers; 30 gram Butter; 1 Onion; 375 gram Pork And Veal Mince; 2 Bacon Rashers; 2 tablespoon Canned Green Peppercorns; 1 Egg

Chicken galantine is a home-style recipe made with No Chicken, Carrot, Onion, Celery Dried Thyme Leaves, Whole Black Peppercorns, and Cold Water Pork And Veal Seasoning.

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🍽 Serves 0

Ingredients

to taste
1
1
1 stick

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Method (preview)

1
Bone chicken using small, sharp knife or scalpel.
2
Cut off wing tips at second joint.

Then cut through skin of chicken, down centre back.

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