Chicken in Broth with Couscous and Vegetables

Name: Chicken in Broth with Couscous and Vegetables
Ingredients: 3.0 cup Chicken Stock; 2.0 Small Onions Thinly Sliced; 2.0 Jalapenos Seeded And Minced; 1.0 Large Garlic Minced; 4.0 Boneless Chicken Breast Halves Skinned And Cut Into In; 16.0 Inch Asparagus Spears; 2.0 Small Plum Tomatoes Seeded And Cut Into Inch Dice; 2.0 tablespoon Unsalted Butter; Salt And Freshely Ground Pepper; 0.25 cup Quick Cooking Couscous Cooked According To Directions; 1.0 cup Fresh Cilantro Leaves

Chicken in Broth with Couscous and Vegetables is a home-style recipe made with Chicken Stock, Small Onions Thinly Sliced, Jalapenos Seeded And Minced, Large Garlic Minced, Boneless Chicken Breast Halves Skinned And Cut Into In, and Inch Asparagus Spears.

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3.0 cup Chicken Stock
2.0 Small Onions Thinly Sliced
2.0 Jalapenos Seeded And Minced
1.0 Large Garlic Minced

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Zubereitung (Vorschau)

1
Bring to a boil. Reduce heat and simmer 10 minutes. Remove
2
lemongrass. Add chicken and asparagus and cook until chicken is

tender, about 3 minutes. Add tomatoes. Whisk in butter. Season

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