Chicken Liver Parfait
Chicken Liver Parfait — a community recipe on Potlikkr.
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Ingredients
- 2.0 Measures Sweet Sherry
- 1.5 pt Double Cream
- 900.0 g Trimmed Chicken Livers
- 9.0 Eggs
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Method (preview)
- 1
pour in the cream, and pass through a fine chinois or sieve. Cook
- 2
in a bain marie, in a suitable container, greased and cling filmed,
for 35 - 40 minutes at 180C or 350F or gas mark 4. Chill, keeping
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