Chicken Liver Pate

Name: Chicken Liver Pate
Ingredients: 1.0 pound Fresh Chicken Livers; 1.0 To Butter; 3.0 tablespoon Mayonnaise; 2.0 tablespoon Lemon Juice; 2.0 tablespoon Butter Softened; 1.0 tablespoon Finely Chopped Onion; 8.0 To Drops Of Hot Pepper Sauce; 0.5 teaspoon Salt; 0.5 teaspoon Dry Mustard; Dash Pepper

Chicken Liver Pate — a community recipe on Potlikkr.

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Ingredients

1.0 lb Fresh Chicken Livers
1.0 To Butter
3.0 tbsp Mayonnaise
2.0 tbsp Lemon Juice

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Method (preview)

1
Cook livers, covered, in 1-2 Tbsp. of butter; stir occasionally
2
til no longer pink. Put liver through a meat grinder (or into a

food processor); blend with remaining ingredients.

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