Chicken Marengo

Name: Chicken Marengo
Yield: 4.0
Ingredients: 1.0 tablespoon Olive Oil; 4.0 Skinless Chicken Breasts; 1.0 tablespoon Flour; 0.5 teaspoon Basil; 0.25 teaspoon Garlic Powder; 0.125 teaspoon Pepper; 0.5 cup Dry White Wine Or Chicken Broth; 2.0 tablespoon Tomato Paste; 30.0 ounce Canned Tomatoes; 0.5 cup Green Pepper; 1.0 Medium Onion; 0.25 cup Olives; All Sides

Chicken Marengo — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

1.0 tbsp Olive Oil
4.0 Skinless Chicken Breasts
1.0 tbsp Flour
0.5 tsp Basil

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Method (preview)

1
and blend until smooth. Stir in tomatoes. Move chicken to side of skillet. Add
2
tomato mixture, and place chicken, meaty side up, in sauce. Bring to a boil,

reduce heat to medium-low, cover, and cook 10 minutes, stirring occasionally.

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