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Chicken Marengo

Chicken Marengo is a home-style recipe made with Fresh Mushrooms, Vegetable Oil, Chicken Parts, C Whole Tomatoes, Dry White Wine Or Apple Juice, and Salt. Serves 4.

Ingrédients

• 12.0 oz Fresh Mushrooms
• 2.0 tbsp Vegetable Oil
• 3.0 tbsp Chicken Parts
• 2.0 C Whole Tomatoes

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Méthode (aperçu)

1. 1

   Rinse, pat dry and slice mushrooms (makes about 4 cups). In large skillet heat oil until hot; add mushrooms and saute until golden, about 5 minutes. Remove with a slotted spoon and set aside.

2. 2

   Add chicken; brown on all sides; drain off drippings. Add tomatoes, wine, salt, black pepper, garlic and reserved mushrooms. Bring to a boil; reduce heat and simmer, covered, until chicken is tender, 45 to 50 minutes.