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Chicken Marengo

Chicken Marengo is a home-style recipe made with Fresh Mushrooms, Vegetable Oil, Chicken Parts, C Whole Tomatoes, Dry White Wine Or Apple Juice, and Salt. Serves 4.

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Chicken Marengo

재료

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조리법 (미리보기)

  1. 1

    Rinse, pat dry and slice mushrooms (makes about 4 cups). In large skillet heat oil until hot; add mushrooms and saute until golden, about 5 minutes. Remove with a slotted spoon and set aside.

  2. 2

    Add chicken; brown on all sides; drain off drippings. Add tomatoes, wine, salt, black pepper, garlic and reserved mushrooms. Bring to a boil; reduce heat and simmer, covered, until chicken is tender, 45 to 50 minutes.

Combine flour, water and lemon rind. Add to skillet; cook and stir until thickened, about 2 minutes. Sprinkle with pa...

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