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Chicken Monterey

Chicken Monterey — uma receita da comunidade no Potlikkr.

Ingredientes

• 1.0 Boneless Skinless Chicken Breast
• 1.0 dash Salt And Pepper
• 0.5 tsp Fresh Parsley
• 0.125 tsp Dried Tarragon

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Preparo (prévia)

1. 1

   Pound chicken to 1/4" thickness. Season the inside with salt, pepper, parsley and tarragon. Place cheese in the center and fold chicken around it. Roll in flour; dip into egg, then roll in crumbs. Place chicken, seam side down, on a plate; refrigerate for 30 minutes. In a skillet, saute chicken in butter and oil until golden. Place in a small shallow baking dish. Bake, uncovered, at 375 degrees for 15 minutes or until juices run

2. 2

   clear.