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Chicken of the Sea

Chicken of the Sea is a chicken recipe made with Butter, Cream Of Mushroom Soup Diluted With, and Parmesan Cheese Grated. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/2 cup
• 3 can
• 1 1/2 cup

Method (preview)

1. 1

   Recipes to Cook Ahead and Freeze for Later

2. 2

   Recipe By: Freeze With Ease copyright 1965

3. 3

   Serving Size: 12 Preparation Time:0:00

4. 4

   Categories: Fish & Seafood Freezer Meals

5. 5

   Saute mushrooms in butter.

6. 6

   Drain and flake tuna and place in casserole (s).

7. 7

   Add mushrooms, mushroom soup diluted with the dry sherry.

8. 8

   Sprinkle with parmesan ch eese.

9. 9

   Freeze in portions suitable for your family.