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Chicken Ol�

Chicken Ol� — a community recipe on Potlikkr.

Ingredients

• 4.0 Chicken Breasts
• 1.0 jar Marinated Artichoke Hearts
• 1.0 Small Onion
• 1.0 Large Jar Pace Picante Sauce

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Method (preview)

1. 1

   Boil chicken breasts 30 minutes. Saut� onion in small amount of artichoke marinate. Rinse excess marinate from artichoke hearts, then dice, set aside. Slice mushrooms, set aside. Add picante to sauteed onions. Add lime juice. Dice chicken and add to picante mixture. Simmer 5 minutes, then add artichoke hearts and mushroom. Stir to mix and cook a couple of minutes to heat through. Can be served over plain rice.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jamie Rahm