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Chicken Or Turkey Casserole

Make Chicken Or Turkey Casserole at home with Day Old Bread, Cooked Chicken Or Turkey Diced, Onion, Green Pepper, and Celery. Keep it handy for the next time you cook it.

材料

• 8 slice
• 2 cup
• 1/2 cup
• 1/2 cup
• 1/2 cup
• 1/2 cup
• 3/4 tsp
• 1 dash
• 2
• 1 1/2 cup
• 1 can
• 1/2 cup

作り方 （プレビュー）

1. 1

   Butter 2 slices of the bread.

2. 2

   Cut in 1/2 inch cubes and set aside.

3. 3

   Cut remaining bread in about 1 inch cubes.

4. 4

   Place one half of unbuttered cubes in bottom of 13 by 9 by 2 inch baking dish.

5. 5

   Combine chicken or turkey, vegetables, mayonnaise and seasonings.

6. 6

   Spread over bread cubes.

7. 7

   Sprinkle remaining unbuttered cubes over chicken mixture.

8. 8

   Combine eggs and milk and pour over bread cubes.

9. 9

   Cover and chill 1 hour or overnight.

10. 10

    Spoon soup over top.

11. 11

    Sprinkle with buttered bread cubes.

12. 12

    Bake at 325 degrees for about 50 minutes or until set.

13. 13

    Sprinkle cheese over the top the last few minutes of baking.

14. 14

    Brought to you by Grassroots Recipes Mastercook Collections and Robin Demers