Chicken Oriental #2

Name: Chicken Oriental #2
Yield: 8.0
Ingredients: 2.0 Whole Chickens; 0.25 cup Salad Oil; 1.0 teaspoon Salt; 0.25 teaspoon Pepper; 15.5 ounce Pineapple Chunks In Syrup; 0.5 cup Sugar; 2.0 tablespoon Cornstarch; 0.75 cup Cider Vinegar; 1.0 tablespoon Soy Sauce; 0.25 teaspoon Ginger; 1.0 Chicken Bouillon Cube; 1.0 Large Green Or Red Pepper

Chicken Oriental #2 — a community recipe on Potlikkr.

🍽 Serves 8.0

Ingredients

2.0 Whole Chickens
0.25 cup Salad Oil
1.0 tsp Salt
0.25 tsp Pepper

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1
Wash chicken, pat dry. heat oil in large skillet, add chicken, a few pieces at a time and brown on all sides. Remove as browned to shallow roasting pan. Arrange pieces skin side up. Sprinkle with salt and pepper.
2
Meanwhile, preheat oven to 350 degrees.

Make sauce, drain the pineapple chunks pouring syrup into 2 cup measure, add water to make 1 1/4 cups. In medium sau...

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.