Chicken Parmesan

Name: Chicken Parmesan
Yield: 1.0
Ingredients: 4.0 Boneless Skinless Chicken Breast Halves; 0.25 teaspoon Hot Pepper Sauce; 2.0 can Stewed Tomatoes; 0.25 cup Grated Parmesan Cheese; 1.0 tablespoon Cornstarch Chopped Fresh Parsley For Garnish; 0.5 teaspoon Dried Oregano Or Dried Basil Leaves

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Ingredienti

4.0 Boneless Skinless Chicken Breast Halves
0.25 tsp Hot Pepper Sauce
2.0 can Stewed Tomatoes
0.25 cup Grated Parmesan Cheese

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Preparazione (anteprima)

1
Preheat oven to 425 degrees. Slightly flatten each chicken breast; place in
2
11x7-inch baking dish. Cover with foil; bake 20 minutes or until chicken is

no longer pink. Remove foil; drain. Meanwhile, in large saucepan, combine

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