← All recipes

Chicken-Pasta Sald With Blueberries

An italian recipe for Chicken-Pasta Sald With Blueberries, made with Chicken Breast Cooked & Shredded, Fusilli Pasta Cooked W O Salt Or F, Celery Thinly Sliced, Green Onion Thinly Sliced, and Blueberry Vinegar. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 9
• 3 cup
• 3 cup
• 3/4 cup
• 1/4 cup
• 3 tbsp
• 1/2 tsp
• 1/2 tsp

Method (preview)

1. 1

   Place green beans between paper towels and squeeeze until barely moist.

2. 2

   Combine green beans and next 6 ingredients in a large bowl.

3. 3

   Combine yogurt and next 4 ingredients in a bowl; stir well.

4. 4

   Pour over chicken mixture, toss gently.

5. 5

   Cover and chill 2 hours.

6. 6

   Serve on a lettuce-lined serving plate.