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Chicken Pate

Chicken Pate — a community recipe on Potlikkr.

Ingredients

• 1.5 cup Chicken Breast
• 8.0 oz Neufchatel Cheese
• 3.0 tbsp Chopped Onion
• 2.0 tbsp Dry Sherry

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Method (preview)

1. 1

   Combine chicken (which has been finely chopped), Neufchatel, onion, sherry, mayonnaise, lemon juice, hot sauce, and nutmeg in container of electric blender; process until smooth. Transfer mixture to a 2 cup mold coated with cooking spray (Pam). Cover, and chill overnight. Unmold onto a serving plate. Sprinkle with paprika. Garnish with parsley sprigs, if desired. Serve with Melba toast rounds or unsalted crackers.

2. 2

   Yield: