Chicken-Pineapple Tango

Name: Chicken-Pineapple Tango
Yield: 4.0
Ingredients: 1.0 cup Quick Cooking Brown Or White Rice; 4.0 Boneless Skinless Chicken Breast Halves; 1.0 teaspoon Salt; Fresh Ground Black Pepper To Taste; 1.0 teaspoon Olive Oil; 1.0 can Unsweetened Crushed Pineapple Drained; 1.0 can Black Beans; 2.0 tablespoon Chopped Fresh Mint Plus More Mint Sprigs For Garnish; 1.0 tablespoon Brandy Or Tequila; 2.0 Scallions Chopped; Juice Of Lime; 4.0 tablespoon Low Fat Or Regular Sour Cream

Chicken-Pineapple Tango — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

1.0 cup Quick Cooking Brown Or White Rice
4.0 Boneless Skinless Chicken Breast Halves
1.0 tsp Salt
Fresh Ground Black Pepper To Taste

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Method (preview)

1
Preheat broiler. Cook rice according to package directions. Season
2
chicken with 1/2 teaspoon salt and pepper to taste; brush with oil.

Broil chicken 12 minutes until cooked through, turning halfway

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