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Chicken Pot-Au-Feu

Chicken Pot-Au-Feu — a community recipe on Potlikkr.

Ingredients

• 1.0 Broiler Fryer Chicken
• 0.25 cup Corn Oil
• 1.0 qt Water
• 1.0 Onion

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Method (preview)

1. 1

   In Dutch oven place oil and heat to medium temperature. Add chicken and cook, turning, about 10 minutes or until brown on all sides. Remove parsley.

2. 2

   Add water, onion, carrots, celery, bouillon cubes, parsley, salt and flavor enhancer. Cover and simmer about 30 minutes or until fork can be inserted in chicken with ease.