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Chicken Pot Pie Lasagne

Chicken Pot Pie Lasagne — Potlikkr 커뮤니티 레시피.

재료

• 12.0 pc Lasagne
• 1.0 lb Boneless Skinless Chicken Breasts
• 3.0 cup Sliced Fresh Mushrooms
• 1.0 cup Thinly Sliced Carrots

+ 재료 11개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Prepare pasta according to package directions. Spray a Dutch oven or large skillet with cooking spray; place over medium-high heat until hot. Add chicken and sauti 4 minutes or until cooked through. Drain well and set aside. Recoat Dutch oven with cooking spray and place over medium-high heat until hot. Add mushrooms, carrots and onions; sauti 6 minutes. Set aside.

2. 2

   Place flour in a medium saucepan. Gradually add milk, stirring with a wire whisk until blended; stir in sherry. Bring to a boil over medium heat and cook for 5 minutes or until thickened, stirring constantly. Stir in salt and red pepper. Reserve one cup of sauce and set aside.