Chicken Provincial

Name: Chicken Provincial
Yield: 4.0
Ingredients: 1.0 Stewing Chicken; 3.0 cup Water; 1.0 Large Onion Chopped; 4.0 Whole Black Peppercorns Salt; 0.5 cup Celery Chopped; 1.0 tablespoon Parsley Finely Chopped; 1.0 tablespoon Olive Oil; 1.0 tablespoon Flour; 1.0 package Frozen Peas

Chicken Provincial — a community recipe on Potlikkr.

🍽 Serves 4.0

🍗

Ingredients

1.0 Stewing Chicken
3.0 cup Water
1.0 Large Onion Chopped
4.0 Whole Black Peppercorns Salt

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Method (preview)

1
cooker, you can use any large pot, and cook as long as
2
necessary over medium heat until chicken is very

tender. Remove chicken, drain, and slice off meat,

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