Chicken Puff Bravo
Chicken Puff Bravo is a home-style recipe made with Velveeta Mexican Pasteurized Process Cheese Spread With Jalapeno Pepper Cubed, Sour Cream, Garlic Salt, Eggs Separated, Frozen Chopped Spinach Thawed Well Drained, and Chopped Cooked Chicken. Serves 8.
🍽 8.0人分
材料
- 0.75 lb Velveeta Mexican Pasteurized Process Cheese Spread With Jalapeno Pepper Cubed
- 0.5 cup Sour Cream
- 0.25 tsp Garlic Salt
- 2.0 Eggs Separated
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作り方 (プレビュー)
- 1
In a 3 quart saucepan, combine process cheese, sour cream and garlic salt;
- 2
stir over low heat until cheese is melted. Remove from heat. Beat egg yolks
thoroughly; reserve 1 Tbs for glaze. Gradually, stir in remaining egg yolks