Chicken-Rice Casserole

Name: Chicken-Rice Casserole
Ingredients: 0.25 cup Butter; 0.3333 cup All Purpose Flour; 1.5 teaspoon Salt; 0.125 teaspoon Pepper; 1.0 cup Chicken Broth; 1.5 cup Skim Milk; 1.5 cup Cooked Rice; 2.0 cup Cooked Chicken Breast Halves; 0.3333 cup Chopped Green Bell Pepper

Chicken-Rice Casserole — a community recipe on Potlikkr.

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Ingredients

0.25 cup Butter
0.3333 cup All Purpose Flour
1.5 tsp Salt
0.125 tsp Pepper

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Method (preview)

1
Heat oven to 350°. Melt metter in large saucepan over low heat. Blend in
2
flour, salt and pepper. Cook over low heat, stirring until mixture is smooth

and bubbly. Remove from heat. Stir in broth and milk. Heat to boiling,

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