Chicken "Saltimbocca
Chicken "Saltimbocca" is a home-style recipe made with Chicken Breasts, Large Sage Leaves, Prosciutto Flour Salt And Pepper, Virgin Olive Oil, Shallots, and Oyster Mushrooms. Serves 1.
🍽 1인분
재료
- 4
- 4
- 4 slice
- 4 tbsp
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Lightly pound the chicken breasts to 1/4 inch thick.
- 2
Season with salt and pepper and lay a sage leaf on each breast.
Lay 1 slice prosciutto over each and fold in half like a book.