Chicken Shortcake Eileen
Chicken Shortcake Eileen — une recette communautaire sur Potlikkr.
Ingrédients
- 2.0 Delmarva Broilers
- 0.5 cup Flour
- 2.0 tsp Salt
- 1.0 tsp Paprika
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Méthode (aperçu)
- 1
Sift flour, salt and paprika into paper bag; add pieces of chicken; shake well; then saute in hot fat until golden brown. Add water, cover and steam until tender (about 15 minutes) and no liquid remains.
- 2
Remove from skillet and arrange attractively in oven dish. Cover with the jelly which has been partially melted and diluted with the wine. While the chicken is steaming, prepare short dough.
Sift together the dry ingredients; combine other ingredients, mixing with fork until fat is in pieces the size of pea...
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