Chicken Spaghetti

Name: Chicken Spaghetti
Yield: 6.0
Ingredients: 12.0 ounce Spaghetti Cooked And Still Warm; 1.0 T Unsalted Butter; 2.0 T Bacon Drippings; 1.0 Lg Onion Chopped; 3.0 Celery Ribs Chopped; 1.0 Green Bell Pepper Chopped; 1.0 cup Mushrooms Minced; 3.0 clove Garlic Minced; 1.0 teaspoon Worcestershire Sauce; 2.0 teaspoon Chili Powder; 1.0 T All Purpose Flour; 1.5 cup Beer Or Chicken Stock Unsalted; 3.0 Ripe Tomatoes Preferably Roma Or Another Italian Plum Variety; 0.25 cup Chili Sauce; 0.75 cup Half And Half; 2.0 T Parsley Minced; 2.0 cup Cooked Chicken Diced Or Shredded; 0.5 cup Pimento Stuffed Green Olives Sliced; 2.0 cup Medium Cheddar Cheese Grated

Chicken Spaghetti — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

12.0 oz Spaghetti Cooked And Still Warm
1.0 T Unsalted Butter
2.0 T Bacon Drippings
1.0 Lg Onion Chopped

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Method (preview)

1
Preheat the oven to 350 degrees F. Grease a large baking dish. In
2
a bowl, toss the spaghetti with the butter, and set it aside.

Warm the bacon drippings in a skillet over medium heat. Cook the

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