Chicken stir-fried with pak choi
Chicken stir-fried with pak choi — Potlikkr 커뮤니티 레시피.
재료
- 2.0 tbsp Groundnut Oil
- 4.0 tbsp Soy Sauce
- 2.0 tbsp Balsamic Vinegar
조리법 (미리보기)
- 1
Stir-fries are a great way to use up small amounts of food in the fridge. Be organised and have all the ingredients ready before you heat the pan, as they will cook very quickly.
- 2
In a large frying pan or wok, heat the groundnut oil over a medium high heat.
Add the chicken strips and cook, lightly tossing, for 3-4 minutes until the chicken turns white and is almost cooked ...