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Chicken Stir-Fry

Chicken Stir-Fry is a home-style recipe made with Soy Sauce, Garlic Powder, Cooking Oil Divided, Sliced Celery, Carrots Thinly Sliced, and Water.

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Chicken Stir-Fry

Ingredients

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Method (preview)

  1. 1

    Cut chicken into 1/2 ″ strips; place in a resealable plastic

  2. 2

    bag. Add cornstarch and toss to coat. Combine soy sauce,

ginger and garlic powder; add to bag and shake well.

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