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Chicken Szechuan-style With Sesame Paste

Chicken Szechuan-style With Sesame Paste is a home-style recipe made with Szechuan Peppercorns, Wine Vinegar, Soy Sauce, Peanut Oil, Crushed Red Pepper, and Cayenne Pepper.

Ingredientes

• 2.0 tbsp Szechuan Peppercorns
• 2.0 tbsp Wine Vinegar
• 2.5 tsp Soy Sauce
• 3.0 tbsp Peanut Oil

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Preparación (vista previa)

1. 1

   * or you substitute 2 whole chili peppers, crushed.

2. 2

   In a pot, poach the chicken breasts in a little