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Chicken Tandoori (Indian Grilled Chicken)

Chicken Tandoori (Indian Grilled Chicken) is a chicken recipe made with Lime Juice, Salt, and Cayenne Pepper. Keep it handy for the next time you cook it.

Ingredients

• 1/4 cup
• 2 tsp
• 1/8 tsp

Method (preview)

1. 1

   Stir to mix. Add chicken pieces and toss to coat. Cover mixture and chicken with peppers and onions. Cover. Chill overnight (or longer).

2. 2

   Prepare hot coals or preheat oven broiler for 10 minutes.

3. 3

   Turn and cook until done, approximately 15 to 20 minutes.

4. 4

   Baste with marinade throughout cooking.