Chicken Tetrazzini

Name: Chicken Tetrazzini
Ingredients: 4.0 Boneless Skinless Chicken Breast Halves Cut Into Strips; 1.0 cup Chicken Broth; 0.5 cup Dry White Wine; 1.0 Onion Finely Chopped; 0.5 teaspoon Salt; 0.25 teaspoon Dried Thyme; 0.25 teaspoon Pepper; 2.0 tablespoon Minced Fresh Parsley; 8.0 Mushrooms Sliced; 3.0 tablespoon Cornstarch; 0.25 cup Water; 0.5 cup Half And Half; 8.0 ounce Spaghetti Broken Into Inch Cooked And Drained; 0.5 cup Grated Parmesan Cheese

Chicken Tetrazzini — a community recipe on Potlikkr.

Ingredients

4.0 Boneless Skinless Chicken Breast Halves Cut Into Strips
1.0 cup Chicken Broth
0.5 cup Dry White Wine
1.0 Onion Finely Chopped

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Method (preview)

1
In a slow cooker, combine chicken, broth, wine, onion, salt, thyme,
2
pepper, and parsley. Cover and cook on Low 4 to 5 hours. Turn

control to High. Add mushrooms. In a small bowl, dissolve cornstarch

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