Chicken Tetrazzini

Name: Chicken Tetrazzini
Yield: 6.0
Ingredients: 2.0 Large Boneless Skinless Breasts Cut Into; 1.0 Large Campbells Cream Of Chicken Soup; 2.0 tablespoon Olive Oil; 0.5 pound Fresh Mushrooms Slices; 2.0 tablespoon Onion Powder Or Onion Chopped; 0.5 pint Heavy Cream; 0.5 cup Milk; Salt Amp Pepper To Taste; 0.25 cup Parmesan Amp Some To Top; 1.0 Packet Pasta Of Your Choice Penne Works Well

Chicken Tetrazzini — a community recipe on Potlikkr.

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🍽 Serves 6.0

Ingredients

2.0 Large Boneless Skinless Breasts Cut Into
1.0 Large Campbells Cream Of Chicken Soup
2.0 tbsp Olive Oil
0.5 lb Fresh Mushrooms Slices

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Method (preview)

1
In a large skillet, saute onion and mushrooms, add chicken and cook
2
until white, drain and set aside. In a large pan bring some water

to a boil (enough to cover the pasta). Add the pasta of your choice

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