Chicken Véronique
Chicken Véronique is a home-style recipe made with Butter, Vegetable Oil, and Heavy Cream.
Ingredients
- 3 tbsp
- 1 1/2 tbsp
- 1 1/2 cup
Method (preview)
- 1
Recipe By: 365 ways to cook chicken
- 2
Serving Size: 6 Preparation Time:0:20
Categories: Chicken 1.) Heat butter and oil in a large frying pan over medium high heat.
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